February 2, 2017
Californians know first-hand about the importance of wastewater recycling. In Janice Cessna’s article, “Don’t Waste It”, published this month in Vineyard & Winery Management Magazine, looks at wineries that manage and treat their wastewater for reuse. Interviews include; UC Davis Viticulture Specialist, Anita Oberholster, Rob Perman of Free Flow Wines, Mai Ann Healy, a U.S. regional manager at BioFiltro, Matthew Silver, founder of Cambrian Innovation, and our very own, Marc Debrum.
